We landed in Sydney at around 7:30 a.m. There is e-immigration here, which was new to me. It worked for Sal, but not for me, as my picture didn’t match (probably because I had my glasses on). It didn’t matter, because I only had to wait about 2 minutes to get it sorted and go through. Easy peasy. No stamp, though — boo! To top off the good luck, our suitcases were the first and fourth ones off of the belt. That has never happened to us before. Someone was throwing us a bone after the extremely long travel day. Customs just took our forms and waved us through. We’ve never gotten through customs and immigration in a foreign country so quickly. Thanks, Sydney! Points awarded!
We got out cash and decided to get an Uber and save a little money for the company, since this part of the trip is a work trip and they are paying. The Uber app didn’t tell us where to go to meet for pickup, but the airport is well signed and it was easy to find and not far from where we exited Customs.
It was an 8 minute wait for the Uber, which is about normal-ish back home at the airport, I guess. Our driver was a nice man originally from Cambodia. I don’t know if it was the jetlag or his strong accent, but I understood about 62% of what he said. (Those were the mathematically precise numbers my jet-lagged mind determined that I was comprehending.) He would say something and I would wade through the fog that was my brain at that point, and try to translate it. I did a lot of agreeing and saying, ‘ahh!’. Lord only knows what I was agreeing to 38% of the time. I did ask him if he could take us past some kangaroos. I’d like to think if he would have been an Australian native I wouldn’t have asked him that, but I doubt it. I guess we’ll have to wait until we get up north!