Although we had originally thought we’d like to do two full day tours and take one day off, we decided at the last minute to add another ½ day tour with Ibot. Our first stop was a bakery-type place where we got some good pastries – some savory, some sweet – for breakfast. It was 1/10 the price of the hotel breakfast the day before and equally tasty.
The locals call it Jogja, not Yogyakarta, so I will as well.
We had planned a tour that wasn’t going to start until 2:30 p.m. and that was a wise move. We were tired from the travel day before and it was nice to relax and catch up with some people, get laundry sorted, etc. We needed a bit of a rest. Or at least I did.